Today (June 22) morning, the world's first robotic restaurant complex opened in Beijiao. More than 20 self-developed catering robots were unveiled, bringing an efficient and hygienic "black technology" experience. Within this year, Qianxi Robot Company, a subsidiary of Country Garden, will deploy at least 100 robot restaurants in China to help transform and upgrade traditional catering wisdom.

The robot restaurant complex covers an area of about 2,000 square meters and is divided into three major areas: Chinese food area, hot pot area and fast food area. In the Chinese food area, these 18 wok robots have "learned skills" from famous Shunde chefs. After intelligently scanning the code and ordering, the robotic arm showed its skills and fry, and the AGV food delivery cart passed through the cloud track overhead, and the cooked dishes fell from the sky.

The ground-assisted food delivery robots "fly all over the field", and the hot pot area is equipped with a fully automated vegetable delivery system. The delivery efficiency has been increased from 400 trays per hour to the current 850 trays, realizing the immediate desirability of side dishes. The robots in the fast food area have "18 martial arts", and the single equipment covers ice cream robots, self-service steamers, noodle topping machines, burger robots, dessert robots, etc. Among them, the iteratively unveiled burger robot takes only 20 seconds to make a burger, which is three times more efficient than before.

Xiao Ran, deputy general manager of Qianxi Robotic Catering Group, said that the service-oriented upgrade of the catering industry is firstly the upgrade of safety and health, the second is the upgrade of efficiency, the third is the enrichment and upgrade of business formats, and the fourth is the upgrade of taste and society. Noodles, burgers, and coffee robots can be deployed in various public corners such as schools, hospitals, scenic spots and office areas, which completely subverts everyone's dining habits.

The restaurant has gathered more than 20 catering robots independently developed by the company, providing nearly 200 kinds of dishes, which can bring a dining experience full of futuristic technology to nearly 600 people at the same time. At present, Qianxi Group covers the entire industry chain including supply chain distribution, robot production, catering store operations, and robot stand-alone equipment operations. It has a core R&D team of more than 300 people, has established more than 80 R&D projects, and has submitted more than 500 patent applications. Development of 61 prototypes. Among them, claypot rice and ice cream robots have entered the mass production stage. At the scene, the company was awarded the country's first system-integrated catering robot CR certificate, and released the first technical specification in the field of food robots, creating an industry precedent and helping the traditional catering industry to transform smartly.

According to Zheng Junqi, director of the National Robot Testing and Certification Technical Committee, the robot CR certificate represents the robot’s safety, electronic compatibility and other environmental adaptability indicators. It meets certain requirements and is based on existing national standards. Confirmed.

In terms of strategic layout, Qianxi has built 6 robotic restaurant physical stores. The largest flagship store is located in Shunde, the headquarters. The central kitchen of 60,000 square meters is located in Dongguan. The supply of raw materials is guaranteed by a standardized model. Relying on this, it will further cover Guangdong-Hong Kong-Macao Greater Bay Area, and achieved mass production of about 5,000 single-machine robot equipment.

Qiu Mi, assistant president of Country Garden Group and general manager of Qianxi Robotic Catering Group, said that in the next 6 months, the total number of restaurants will exceed 100, and we will strive to exceed 1,000 next year and radiate to the whole country. Speed allows robot restaurants to go abroad and embody the power of Chinese technology in foreign markets.